Ingredients list:
1/3 lb butter, softened
1/2 tsp vanilla extract
4 medium eggs
1 c. sugar
1 tbsp baking powder
1/2 tsp salt
1/4 c. milk
2 1/2 c. flour
¾ lb chocolate chips
1/2 tsp vanilla extract
4 medium eggs
1 c. sugar
1 tbsp baking powder
1/2 tsp salt
1/4 c. milk
2 1/2 c. flour
¾ lb chocolate chips
Instructions:
- Preheat oven to 200 degrees .
- In large bowl combine butter and vanilla using a hand mixer until light and fluffy.
- Slowly add eggs, until combined. Slowly add sugar and milk until completely combined.
- In small bowl combine baking powder and flour. Slowly mix into butter until just
- combined, but still lumpy. Add chocolate chips and combine.
- Pour mixture into muffin pans, filling each cup two-thirds full.
- Bake for 25 minutes or until muffins turn golden brown, and a toothpick inserted into
- center of muffin comes out clean.
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