Apple strudel

INGREDIENTS:

300 g          flour

2                  cinnamon sugar

1                  yoghurt

1                  baking powder

1                  egg

1                  butter

INSTRUCTION:

1. Put some flour and baking powder into a bowl. Add yoghurt and butter. Mix and need the mixture. Put it in a cold place for a few minutes.
2. Peel the apples and grate or chop them. Add sugar and walnuts and mix them in.
3. Devide the dough in the 3 parts.
4. Roll it, cover with the apple mixture and fold it into the strudel shape.
5. Brush the egg on the strudels.
6. Put them into the oven for 20-25 min.