Spaghetti Bolognese

Spaghetti Bolognese is a classic. 

You don't need a lot of ingredients to create a really tasty dish.

Ingredients:

olive oil

2 cloves of garlic

1 onion

500 g beef mince

2tins of chopped tomatoes

500 g spaghetti

Parmesan cheese

Recipe:

Put a casserole pan on a medium heat, add some olive oil and cook garlic and onion for about 5 minutes, stirring now and then, until soft.

Add the mince and break apart  with a wooden spoon. 

Let it cook for a couple of minutes until starting to brown then pour in the tomato paste. 

Add chopped tomatoes and stir well. 

Cover with a lid then cook in the hot oven for 30 min. 

About 10 minutes before the time is up, cook the spaghetti according to packet instructions.

Today´s chef - Kačka Ouzká